Recipe Details
Ingredients
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2 ½cupswarm water
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3(.25 ounce) packagesactive dry yeast
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1(15.25 ounce) packagewhite cake mix
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4 ½cupsall-purpose flour
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½cupbutter, softened
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½cupbrown sugar
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2teaspoonsground cinnamon
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¼cupbutter, melted
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⅓cupwhite sugar
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¼cupchopped pecans, or to taste
Cooking Directions
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Pour warm water into a bowl; add yeast and let stand until creamy, about 10 minutes.
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Combine yeast mixture, cake mix, and 3 cups of flour in a large bowl; stir well. Add remaining flour, 1/2 cup at a time, stirring well after each addition until dough pulls together. Turn dough out onto a lightly floured surface and knead until smooth and elastic, about 8 minutes.
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Lightly oil a large bowl; place dough in the bowl and turn to coat with oil. Cover with a damp cloth and let rise in a warm place until doubled in volume, about 30 minutes.
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Deflate dough and turn it out onto a lightly floured surface. Roll the dough into a 10×16-inch rectangle. Spread softened butter over the rectangle; sprinkle on brown sugar and cinnamon. Starting from one of the long sides, roll up the rectangle and cut into 1-inch wide rolls.
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Preheat the oven to 375 degrees F (190 degrees C). Grease a 9×13-inch baking pan.
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Pour melted butter into a small bowl. Mix the white sugar and pecans in another small bowl. Dip the top of each roll in melted butter, then in sugar and pecan mixture, then arrange rolls snugly in the prepared pan. Cover rolls with a damp cloth and let rise until doubled in volume, about 30 minutes.
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Bake in the preheated oven until golden brown, about 20 minutes.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe16 | |
Calories399 | |
% Daily Value * | |
Total Fat 14g |
18% |
Saturated Fat 6g |
31% |
Cholesterol 23mg |
8% |
Sodium 278mg |
12% |
Total Carbohydrate 64g |
23% |
Dietary Fiber 2g |
6% |
Total Sugars 28g |
|
Protein 6g |
12% |
Vitamin C 0mg |
0% |
Calcium 81mg |
6% |
Iron 2mg |
13% |
Potassium 122mg |
3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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