Recipe Details
Ingredients
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4hot dog buns
-
4teaspoonsbutter, softened, or as needed
-
2teaspoonsgarlic powder, or to taste
Cooking Directions
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Gather all ingredients.
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Set an oven rack about 6 inches from the heat source and preheat the oven’s broiler.
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Separate buns and spread butter onto the cut side of each one.
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Sprinkle with garlic powder. Place on a baking tray.
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Toast under the preheated broiler until golden brown, about 4 minutes.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe4 | |
Calories160 | |
% Daily Value * | |
Total Fat 6g |
8% |
Saturated Fat 3g |
15% |
Cholesterol 11mg |
4% |
Sodium 235mg |
10% |
Total Carbohydrate 22g |
8% |
Dietary Fiber 1g |
4% |
Total Sugars 3g |
|
Protein 4g |
9% |
Vitamin C 0mg |
0% |
Calcium 62mg |
5% |
Iron 2mg |
8% |
Potassium 57mg |
1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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