Recipe Details

Prep Time:
15 mins
Cook Time:
5 mins
Total Time:
20 mins
Servings:
6

Ingredients

  • 1large clovegarlic

  • 1teaspooncoarse salt

  • 1teaspoonpaprika

  • ½teaspooncayenne pepper

  • 2tablespoonsolive oil

  • 2teaspoonslemon juice

  • 2poundslarge shrimp, peeled and deveined

  • 8wedgeslemon, for garnish

Cooking Directions

  1. Preheat a grill for medium heat.

  2. Crush garlic and salt together in a small bowl with a fork. Mix in paprika and cayenne. Stir in olive oil and lemon juice to form a paste.

  3. Combine garlic paste and shrimp in a large bowl and toss until shrimp are evenly coated.

  4. Lightly oil the grill grate. Grill shrimp until opaque, 2 to 3 minutes per side. Transfer to a serving dish, garnish with lemon wedges, and serve.

    KGora

Editor’s Note:

The salt amount has been reduced based on review feedback. The original recipe called for 1 tablespoon.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe6
Calories164
% Daily Value *
Total Fat
6g
8%
Saturated Fat
1g
5%
Cholesterol
230mg
77%
Sodium
586mg
25%
Total Carbohydrate
3g
1%
Dietary Fiber
1g
4%
Total Sugars
0g
Protein
25g
50%
Vitamin C
18mg
20%
Calcium
60mg
5%
Iron
4mg
22%
Potassium
259mg
6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Dish Photos