Buttery Bliss: Irresistible Shortbread Recipe!

This is the best shortbread recipe ever. These buttery cookies melt when you take a bite. Great for Christmas parties with a little bit of decorating.

Recipe Details

Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Servings:
24
Yield:
2 dozen

Ingredients

  • 1cupbutter, softened

  • 1 ½cupsall-purpose flour

  • ½cupconfectioners’ sugar

  • ¼cupcornstarch

Cooking Directions

  1. Preheat the oven to 375 degrees F (190 degrees C).

  2. Beat butter in a large bowl with an electric mixer until light and fluffy. Add flour, confectioners’ sugar, and cornstarch; beat on low for 1 minute, then high for 3 to 4 minutes. Drop spoonfuls of dough 2 inches apart onto ungreased cookie sheets.

  3. Bake in the preheated oven until edges are golden, 12 to 15 minutes. Cool on the baking sheets briefly before removing to a wire rack to cool completely.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe24
Calories111
% Daily Value *
Total Fat
8g
10%
Saturated Fat
5g
25%
Cholesterol
20mg
7%
Sodium
55mg
2%
Total Carbohydrate
10g
4%
Dietary Fiber
0g
1%
Total Sugars
3g
Protein
1g
Calcium
4mg
0%
Iron
0mg
2%
Potassium
11mg
0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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