Recipe Details
Ingredients
-
2poundsItalian sausage
-
¾cuppacked brown sugar
-
1cupchunky applesauce
-
1onion, chopped
Cooking Directions
-
Preheat oven to 325 degrees F (165 degrees C).
-
In a large skillet, fry sausage until it is browned. Drain well. Cut the sausage into bite-size pieces.
-
In a small casserole dish, combine sausage, brown sugar, applesauce, and onion.
-
Bake at 325 degrees F (165 degrees C) for 45 minutes. Serve with toothpicks for easy nibbling.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe8 | |
| Calories501 | |
| % Daily Value * | |
| Total Fat 36g |
46% |
| Saturated Fat 13g |
64% |
| Cholesterol 86mg |
29% |
| Sodium 837mg |
36% |
| Total Carbohydrate 29g |
10% |
| Dietary Fiber 1g |
2% |
| Total Sugars 26g |
|
| Protein 16g |
33% |
| Vitamin C 4mg |
4% |
| Calcium 42mg |
3% |
| Iron 2mg |
9% |
| Potassium 354mg |
8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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