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Bananalicious Baking: The Ultimate Banana Bread Recipe!

Recipe Details

Prep Time:
15 mins
Cook Time:
1 hr
Total Time:
1 hr 15 mins
Servings:
10
Yield:
1 9×5-inch loaf

Ingredients

  • 3ripe bananas, mashed

  • 1cupwhite sugar

  • 1egg

  • ¼cupmelted butter

  • 1 ½cupsall-purpose flour

  • 1teaspoonbaking soda

  • 1teaspoonsalt

Cooking Directions

  1. Gather all ingredients. Preheat the oven to 325 degrees F (165 degrees C). Grease a 9×5-inch loaf pan.

    Dotdash Meredith Food Studios

  2. Combine bananas, sugar, egg, and butter together in a bowl. Mix flour and baking soda together in a separate bowl; stir into banana mixture until batter is just mixed.

    Dotdash Meredith Food Studios

    Dotdash Meredith Food Studios

  3. Stir in salt; pour batter into the prepared loaf pan.

    Dotdash Meredith Food Studios

  4. Bake in the preheated oven until a toothpick inserted in the center of the bread comes out clean, about 1 hour.

    Dotdash Meredith Food Studios

  5. Enjoy!

    DOTDASH MEREDITH FOOD STUDIOS

Nutrition Facts

Full Nutrition Label
Servings Per Recipe10
Calories225
% Daily Value *
Total Fat
5g 		7%
Saturated Fat
3g 		16%
Cholesterol
31mg 		10%
Sodium
399mg 		17%
Total Carbohydrate
42g 		15%
Dietary Fiber
1g 		5%
Total Sugars
24g
Protein
3g 		6%
Vitamin C
3mg 		3%
Calcium
9mg 		1%
Iron
1mg 		6%
Potassium
155mg 		3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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