Recipe Details
Ingredients
-
20chicken wings, split and tips discarded
-
½cupbutter, melted
-
½cupred pepper sauce
-
¾cuptomato sauce
-
1 ½tablespoonschili powder
-
1teaspooncayenne pepper
Cooking Directions
-
Preheat the oven to 375 degrees F (190 degrees C).
-
Bake wings in the preheated oven for 30 minutes or until cooked through and crispy.
-
Meanwhile, in a small bowl combine melted butter, red pepper sauce, tomato sauce, chili powder, and cayenne pepper. Mix together.
-
When wings are baked, dip in sauce to coat well, then shake off excess and return coated wings to baking sheet. Reduce the oven temperature to 250 degrees F (120 degrees C) and bake for another 15 minutes to set sauce.
Tips
Vary the seasonings to your liking.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe4 | |
| Calories406 | |
| % Daily Value * | |
| Total Fat 36g |
46% |
| Saturated Fat 18g |
90% |
| Cholesterol 113mg |
38% |
| Sodium 1224mg |
53% |
| Total Carbohydrate 5g |
2% |
| Dietary Fiber 2g |
7% |
| Total Sugars 3g |
|
| Protein 18g |
36% |
| Vitamin C 26mg |
29% |
| Calcium 33mg |
3% |
| Iron 2mg |
10% |
| Potassium 378mg |
8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
Dish Photos
