Main DishesPastaRecipesSpaghetti

Whip Up Quick and Easy Spaghetti!

Recipe Details

Prep Time:
15 mins
Cook Time:
25 mins
Total Time:
40 mins
Servings:
4

Ingredients

  • ½poundground beef

  • 1smallonion, chopped

  • 2(8 ounce) canstomato sauce

  • 1 ½cupswater

  • 1 ½teaspoonssalt

  • 1teaspoondried parsley

  • ½teaspoonblack pepper

  • ½pinchdried basil

  • 4ouncesuncooked spaghetti

Cooking Directions

  1. Brown ground beef with onion in a large skillet over medium heat until all pink is gone; drain.

  2. Stir in tomato sauce, water, salt, parsley, pepper, and basil; mix well. Heat until sauce boils. Break spaghetti in half and drop into the sauce a little at a time. Cover and turn to low.

  3. Cook until spaghetti is tender, approximately 20 to 25 minutes. Stir occasionally to keep from sticking together or to the pan. Add water, 1/2 to 1 cup, if it starts to dry out and noodles are not cooked.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe4
Calories252
% Daily Value *
Total Fat
9g 		11%
Saturated Fat
3g 		16%
Cholesterol
34mg 		11%
Sodium
1535mg 		67%
Total Carbohydrate
29g 		11%
Dietary Fiber
3g 		10%
Total Sugars
6g
Protein
15g 		31%
Vitamin C
9mg 		10%
Calcium
35mg 		3%
Iron
3mg 		18%
Potassium
597mg 		13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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