Recipe Details
Ingredients
-
6slicesday-old bread, torn into small pieces
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2tablespoonsunsalted butter, melted
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½cupraisins (Optional)
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2cupsmilk
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¾cupwhite sugar
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4largeeggs, beaten
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1teaspoonground cinnamon
-
1teaspoonvanilla extract
Cooking Directions
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Preheat the oven to 350 degrees F (175 degrees C).
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Place bread pieces into an 8-inch square baking pan. Drizzle melted butter over bread and sprinkle raisins over top.
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Whisk milk, sugar, eggs, cinnamon, and vanilla together in a medium mixing bowl until well combined. Pour mixture over bread, and lightly push down with a fork until all bread is covered and soaking up the liquid.
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Bake in the preheated oven until golden brown and the top springs back when lightly pressed, about 45 minutes.
TTV78
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe12 | |
| Calories165 | |
| % Daily Value * | |
| Total Fat 5g |
6% |
| Saturated Fat 2g |
12% |
| Cholesterol 70mg |
23% |
| Sodium 140mg |
6% |
| Total Carbohydrate 27g |
10% |
| Dietary Fiber 1g |
3% |
| Total Sugars 19g |
|
| Protein 5g |
|
| Vitamin C 0mg |
1% |
| Calcium 81mg |
6% |
| Iron 1mg |
5% |
| Potassium 150mg |
3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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