Recipe Details

Prep Time:
5 mins
Total Time:
5 mins
Servings:
20
Yield:
1 1/4 cups

Ingredients

  • 5tablespoonspaprika

  • 3tablespoonssalt

  • 2tablespoonsonion powder

  • 2tablespoonsgarlic powder

  • 2tablespoonsdried oregano

  • 2tablespoonsdried basil

  • 1tablespoondried thyme

  • 1tablespoonblack pepper

  • 1tablespoonwhite pepper

  • 1tablespooncayenne pepper

Cooking Directions

  1. Combine paprika, salt, onion powder, garlic powder, oregano, basil, thyme, black pepper, white pepper, and cayenne pepper.

  2. Store in an airtight container.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe20
Calories16
% Daily Value *
Total Fat
0g
1%
Saturated Fat
0g
1%
Sodium
1048mg
46%
Total Carbohydrate
3g
1%
Dietary Fiber
2g
5%
Total Sugars
1g
Protein
1g
1%
Vitamin C
2mg
3%
Calcium
30mg
2%
Iron
1mg
7%
Potassium
90mg
2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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