Unbelievably Tasty Creamy Corn Soup: The Ultimate Comfort Food

Recipe Details

Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Servings:
4

Ingredients

  • ½onion, chopped

  • ¼cupchopped fresh parsley

  • 1tablespoonbutter

  • 1clovegarlic, minced

  • 3tablespoonsall-purpose flour

  • 2 ½cupsmilk

  • 1cupchicken broth

  • 2(12 ounce) canswhole kernel corn, drained

  • 2 ½tablespoonscream cheese

  • 1teaspoongarlic salt

  • 1teaspoonground black pepper

  • ground cayenne pepper to taste

Cooking Directions

  1. Gather all ingredients.

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  2. Combine onion, parsley, butter, and minced garlic in a large pot over medium heat; cook and stir until onions are tender, about 5 minutes.

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  3. Whisk in flour to make a thick paste; whisk in milk and chicken broth until soup thickens slightly.

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  4. Stir in corn and cream cheese until heated through.

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  5. Add garlic salt, black pepper, and cayenne pepper to taste; stir until combined.

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Recipe Tip

Try adding a chopped green chile pepper sautéed in the initial onion mixture, or stir in some small slices of chicken.

Editor’s Note:

Based on feedback, we have clarified the recipe to include draining the canned corn.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe4
Calories307
% Daily Value *
Total Fat
11g
14%
Saturated Fat
6g
31%
Cholesterol
30mg
10%
Sodium
1264mg
55%
Total Carbohydrate
45g
16%
Dietary Fiber
4g
13%
Protein
12g
25%
Vitamin C
7mg
8%
Calcium
208mg
16%
Iron
2mg
12%
Potassium
561mg
12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Dish Photos