Recipe Details
Ingredients
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nonstick cooking spray
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½cupall-purpose flour
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¼cupwhite sugar
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2tablespoonswhite sugar
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2tablespoonswater
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1largeegg, separated, divided
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1 ½teaspoonsmelted butter
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½teaspoonbaking powder
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½teaspoonvanilla extract
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1pinchsalt
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2tablespoonsconfectioners’ sugar, or to taste
Cooking Directions
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Preheat an air fryer to 370 degrees F (185 degrees C). Spray a 7-cavity silicone egg bite mold with nonstick spray.
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Whisk flour, 1/4 cup plus 2 tablespoons white sugar, water, egg yolk, melted butter, baking powder, vanilla, and salt together in a large bowl until well combined.
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Beat egg white in a small bowl with an electric mixer on medium speed until soft peaks form. Fold egg white into batter. Scoop batter into the prepared mold with a small-hinged ice cream scoop. Place the mold into the air fryer basket.
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Fry in the preheated air fryer for 10 minutes. Remove mold from the basket carefully; pop beignets out and flip over onto a parchment paper round.
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Place parchment round with beignets back into the air fryer basket. Cook for an additional 4 minutes. Remove beignets from the air fryer basket and dust with confectioners’ sugar.
Dotdash Meredith Food Studios
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe7 | |
| Calories88 | |
| % Daily Value * | |
| Total Fat 2g |
2% |
| Saturated Fat 1g |
4% |
| Cholesterol 29mg |
10% |
| Sodium 74mg |
3% |
| Total Carbohydrate 16g |
6% |
| Dietary Fiber 0g |
1% |
| Total Sugars 9g |
|
| Protein 2g |
|
| Calcium 25mg |
2% |
| Iron 1mg |
3% |
| Potassium 20mg |
0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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