Butter Cookie RecipesCookiesDessertsTea Cakes and Biscuits Recipes

Unbelievable Recipe for Emma’s Mouthwatering Russian Tea Cakes

Recipe Details

Prep Time:
25 mins
Cook Time:
15 mins
Additional Time:
20 mins
Total Time:
1 hr
Servings:
24
Yield:
48 cookies

Ingredients

  • 1cupbutter

  • ½cupconfectioners’ sugar

  • 2 ¼cupsall-purpose flour

  • ¾cupchopped walnuts

  • ¼teaspoonsalt

  • 1teaspoonvanilla extract

  • ⅓cupconfectioners’ sugar for decoration

Cooking Directions

  1. Combine all ingredients, mix well.

  2. Refrigerate dough until chilled.

  3. Preheat the oven to 350 degrees F (175 degrees C). Roll dough into 1-inch balls and bake for 15 minutes in the oven.

  4. Once baked, roll while still hot in confectioners’ sugar until coated. Let cool. Lightly dust with more confectioners’ sugar.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe24
Calories151
% Daily Value *
Total Fat
10g 		13%
Saturated Fat
5g 		26%
Cholesterol
20mg 		7%
Sodium
79mg 		3%
Total Carbohydrate
14g 		5%
Dietary Fiber
1g 		2%
Total Sugars
4g
Protein
2g 		4%
Calcium
8mg 		1%
Iron
1mg 		4%
Potassium
31mg 		1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

Dish Photos

Related Posts