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Unbelievable Chocolate Meringue Pie Recipe – You Won’t Believe

Recipe Details

Prep Time:
15 mins
Cook Time:
25 mins
Total Time:
40 mins
Servings:
8
Yield:
1 9-inch pie

Ingredients

  • ¾cupwhite sugar

  • 5tablespoonsunsweetened cocoa powder

  • 3tablespoonscornstarch

  • ¼teaspoonsalt

  • 2cupsmilk

  • 3largeeggs

  • 1teaspoonvanilla extract

  • 1(9 inch)pie crust, baked

  • ¼teaspooncream of tartar

  • 6tablespoonswhite sugar

Cooking Directions

  1. Make the pie: Mix sugar, cocoa, and cornstarch together in a medium saucepan. Gradually mix in milk. Place over medium-high heat and cook, stirring often, until thickened and bubbly, 4 to 5 minutes. Reduce the heat to medium-low; cook and stir for 2 minutes. Remove from the heat.

  2. Preheat the oven to 350 degrees F (175 degrees C). Separate eggs. Set whites aside for meringue.

  3. Pour about 1 cup hot filling into egg yolks, whisking quickly to avoid scrambling eggs. Pour mixture back into the saucepan; whisk to combine with hot filling. Set over medium heat and bring to a gentle boil; cook and stir for 2 minutes. Remove from the heat and stir in vanilla. Pour hot filling into crust.

  4. Make the meringue: Beat reserved egg whites and cream of tartar in a glass, metal, or ceramic bowl until soft peaks form. Gradually beat in sugar, then continue to beat until stiff peaks form. Spread evenly over hot filling, all the way to the crust.

  5. Bake in the preheated oven until meringue is golden, 12 to 15 minutes.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe8
Calories267
% Daily Value *
Total Fat
9g 		11%
Saturated Fat
3g 		17%
Cholesterol
82mg 		27%
Sodium
224mg 		10%
Total Carbohydrate
44g 		16%
Dietary Fiber
1g 		5%
Total Sugars
32g
Protein
6g 		11%
Vitamin C
0mg 		0%
Calcium
88mg 		7%
Iron
1mg 		6%
Potassium
204mg 		4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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