Recipe Details
Ingredients
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5largeeggs
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3cupsuncooked elbow macaroni
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½poundfresh shrimp, peeled and deveined
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½poundcrabmeat
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2stripscelery, diced
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½onion, minced
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½green bell pepper, diced
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1cupmayonnaise
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½cupmilk
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2teaspoonscocktail sauce
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1teaspoondried dill weed
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1teaspoonchopped fresh mint
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1teaspoonsalt
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½teaspoonwhite sugar
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⅛teaspoonhot pepper sauce
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2teaspoonspaprika, or as desired
Cooking Directions
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Prepare salad: Place eggs in a saucepan and cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water, and peel. Slice 1 egg for garnish; chop remaining 4 eggs.
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Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain.
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Combine shrimp, crab, macaroni, chopped eggs, celery, onion, and bell pepper in a large bowl.
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Make dressing: Whisk together mayonnaise, milk, cocktail sauce, dill, mint, salt, sugar, and hot pepper sauce in a medium bowl until well combined.
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Pour dressing over macaroni mixture; mix thoroughly. Sprinkle with paprika and garnish with egg slices. Seal the bowl with plastic wrap and chill in the refrigerator, 4 to 6 hours.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe6 | |
Calories621 | |
% Daily Value * | |
Total Fat 36g |
46% |
Saturated Fat 6g |
32% |
Cholesterol 257mg |
86% |
Sodium 893mg |
39% |
Total Carbohydrate 45g |
16% |
Dietary Fiber 2g |
9% |
Total Sugars 4g |
|
Protein 30g |
|
Vitamin C 12mg |
59% |
Calcium 110mg |
8% |
Iron 4mg |
22% |
Potassium 490mg |
10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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