Recipe Details
Ingredients
-
1 ¼poundslean ground turkey
-
2tablespoonsbasil pesto
-
1teaspoonminced garlic
-
½cupcrumbled feta cheese
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1 ½teaspoonsseasoned salt
-
½cupbread crumbs
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½teaspoonseasoned salt
Cooking Directions
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Preheat an outdoor grill for medium-high heat.
-
Mix together ground turkey, pesto, garlic, feta cheese, 1 1/2 teaspoons seasoned salt, and breadcrumbs in a bowl until evenly blended. Form into 4 patties.
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Grill pesto burgers until no longer pink in the center, about 5 minutes per side. Sprinkle with seasoned salt halfway through cooking.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe4 | |
| Calories354 | |
| % Daily Value * | |
| Total Fat 19g |
24% |
| Saturated Fat 7g |
34% |
| Cholesterol 124mg |
41% |
| Sodium 907mg |
39% |
| Total Carbohydrate 12g |
4% |
| Dietary Fiber 1g |
3% |
| Total Sugars 2g |
|
| Protein 34g |
|
| Vitamin C 1mg |
5% |
| Calcium 209mg |
16% |
| Iron 3mg |
17% |
| Potassium 351mg |
7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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Dish Photos
