Recipe Details
Ingredients
-
1cupcreamy salad dressing (such as Miracle Whip)
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2tablespoonswhite sugar
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5(15 ounce) cansbaby peas, drained
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½cupfinely chopped green bell pepper (Optional)
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1headiceberg lettuce, torn into bite-sized pieces
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2cupsshredded Cheddar cheese
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bacon bits
Cooking Directions
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Stir together salad dressing and sugar in a large salad bowl or 9×13-inch glass baking dish until sugar is dissolved. Add peas and chopped green pepper and mix lightly to combine. Spread pea mixture evenly across the bottom of the dish.
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Spread lettuce in an even layer over pea mixture and top lettuce with a layer of cheese. Sprinkle bacon bits over cheese.
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Chill for at least 8 hours or overnight to blend flavors.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe20 | |
Calories150 | |
% Daily Value * | |
Total Fat 8g |
10% |
Saturated Fat 3g |
15% |
Cholesterol 17mg |
6% |
Sodium 414mg |
18% |
Total Carbohydrate 14g |
5% |
Dietary Fiber 4g |
13% |
Total Sugars 7g |
|
Protein 7g |
14% |
Vitamin C 11mg |
13% |
Calcium 102mg |
8% |
Iron 1mg |
5% |
Potassium 191mg |
4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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