Recipe Details
Ingredients
-
1 ½cupswhite sugar
-
1cupbutter, softened
-
2eggs
-
2teaspoonsvanilla extract
-
2cupsall-purpose flour
-
⅔cupcocoa powder
-
¾teaspoonbaking soda
-
¼teaspoonsalt
-
2cupssemisweet chocolate chips
-
½cupchopped walnuts (Optional)
Cooking Directions
-
Preheat the oven to 350 degrees F (175 degrees C).
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Beat sugar, butter, eggs, and vanilla in a large bowl until light and fluffy.
-
Combine flour, cocoa powder, baking soda, and salt in another bowl; stir into butter mixture until well blended. Mix in chocolate chips and walnuts. Drop spoonfuls of dough 2 inches apart onto ungreased cookie sheets.
-
Bake in the preheated oven just until set, 8 to 10 minutes. Cool slightly on the cookie sheets before transferring to wire racks to cool completely.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe48 | |
| Calories125 | |
| % Daily Value * | |
| Total Fat 7g |
9% |
| Saturated Fat 4g |
20% |
| Cholesterol 18mg |
6% |
| Sodium 63mg |
3% |
| Total Carbohydrate 16g |
6% |
| Dietary Fiber 1g |
4% |
| Total Sugars 10g |
|
| Protein 2g |
3% |
| Calcium 8mg |
1% |
| Iron 1mg |
4% |
| Potassium 71mg |
2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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