Recipe Details
Ingredients
-
1 ¼cupswarm water
-
3cupsbread flour
-
½cupshredded pepperjack cheese
-
2teaspoonsItalian seasoning
-
1teaspoonground black pepper
-
2tablespoonsgrated Parmesan cheese
-
2tablespoonsbrown sugar
-
1 ½teaspoonssalt
-
2teaspoonsactive dry yeast
Cooking Directions
-
Place warm water, flour, pepper Jack cheese, Italian seasoning, black pepper, Parmesan cheese, brown sugar, salt, and yeast in the pan of a bread machine in the order suggested by the manufacturer.
-
Select White Bread or Basic cycle, then Start.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe12 | |
| Calories37 | |
| % Daily Value * | |
| Total Fat 2g |
3% |
| Saturated Fat 1g |
6% |
| Cholesterol 7mg |
2% |
| Sodium 338mg |
15% |
| Total Carbohydrate 3g |
1% |
| Dietary Fiber 0g |
1% |
| Total Sugars 2g |
|
| Protein 2g |
4% |
| Vitamin C 0mg |
0% |
| Calcium 46mg |
4% |
| Iron 0mg |
2% |
| Potassium 24mg |
1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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