BreadRecipesYeast Bread Recipes

Ultimate Bread Machine Panettone Recipe: Mouthwatering and Ir

Recipe Details

Prep Time:
10 mins
Cook Time:
3 hrs
Total Time:
3 hrs 10 mins
Servings:
10
Yield:
1 – 1 1/2 pound loaf

Ingredients

  • ¾cupwarm water

  • ¼cupbutter

  • 2eggs

  • 1 ½teaspoonsvanilla extract

  • 3 ¼cupsbread flour

  • 2tablespoonswhite sugar

  • 2tablespoonsdry milk powder

  • 1 ½teaspoonssalt

  • 2teaspoonsbread machine yeast

  • ½cupchopped dried mixed fruit

Cooking Directions

  1. Place all of the ingredients except for the mixed fruit into the pan of your bread machine in order directed by manufacturer. Select Sweet or Basic/White bread cycle, and use the Medium or Light crust color. Do not use the delay cycles. Add the fruit 5 to 10 minutes before the last kneading cycle ends, or when the raisin or nut signal starts.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe10
Calories93
% Daily Value *
Total Fat
6g 		7%
Saturated Fat
3g 		16%
Cholesterol
50mg 		17%
Sodium
405mg 		18%
Total Carbohydrate
9g 		3%
Dietary Fiber
0g 		1%
Total Sugars
3g
Protein
2g 		5%
Vitamin C
0mg 		0%
Calcium
29mg 		2%
Iron
1mg 		3%
Potassium
120mg 		3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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