Recipe Details
Ingredients
-
1cupwhite sugar
-
1cupall-purpose flour
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2teaspoonsbaking powder
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½cupmilk
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¼cupmelted margarine
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2cupsfresh blackberries
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1cupwater
Cooking Directions
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Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking dish.
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Whisk 1/2 cup sugar, flour, and baking powder together in a mixing bowl. Stir in milk and melted margarine until a batter forms. Scrape into the prepared baking dish. Scatter blackberries over top, then sprinkle with remaining 1/2 cup sugar. Pour in water.
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Bake in the preheated oven until batter rises and top is brown, 45 minutes to 1 hour. Cool for 1 hour before serving.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe6 | |
| Calories303 | |
| % Daily Value * | |
| Total Fat 8g |
11% |
| Saturated Fat 2g |
8% |
| Cholesterol 2mg |
1% |
| Sodium 261mg |
11% |
| Total Carbohydrate 55g |
20% |
| Dietary Fiber 3g |
11% |
| Total Sugars 37g |
|
| Protein 4g |
7% |
| Vitamin C 10mg |
11% |
| Calcium 135mg |
10% |
| Iron 1mg |
8% |
| Potassium 136mg |
3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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Dish Photos
