Recipe Details
Ingredients
-
3apples – peeled, cored and sliced
-
¼cupwater
-
2tablespoonsbrown sugar
-
3teaspoonspure maple syrup
-
2teaspoonsground cinnamon
-
1teaspoonvanilla extract
Cooking Directions
-
Pour water into a large skillet. Arrange apple slices in the skillet. Add brown sugar, maple syrup, cinnamon, and vanilla extract to the skillet; stir to combine.
-
Bring to a simmer and reduce heat to low. Simmer, stirring from time to time, until apples have reached desired tenderness, 20 to 30 minutes.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe4 | |
| Calories99 | |
| % Daily Value * | |
| Total Fat 0g |
0% |
| Sodium 4mg |
0% |
| Total Carbohydrate 25g |
9% |
| Dietary Fiber 3g |
11% |
| Protein 0g |
|
| Potassium 137mg |
3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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