Recipe Details
Ingredients
-
2poundsfrozen bread dough, thawed
-
1cupchopped cooked turkey
-
1cupprepared stuffing
-
1cupprepared mashed potatoes
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½cupmixed vegetables
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½cupshredded Cheddar cheese
Cooking Directions
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Preheat oven to 350 degrees F (175 degrees C). Grease a 9×13-inch baking dish.
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Break off 2-inch pieces of dough and flatten each piece as thin as possible without breaking using a rolling pin. Spoon about 1 teaspoon turkey, 1 teaspoon stuffing, 1 teaspoon mashed potatoes, and 1 teaspoon vegetables onto each piece of flattened dough. Gently close dough around filling, sealing edges together and forming a ball. Arrange filled dough balls in the prepared baking dish; sprinkle with Cheddar cheese.
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Bake in the preheated oven until dough balls are cooked through, 30 to 40 minutes. Invert monkey bread onto a serving dish.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe8 | |
| Calories448 | |
| % Daily Value * | |
| Total Fat 10g |
13% |
| Saturated Fat 2g |
12% |
| Cholesterol 21mg |
7% |
| Sodium 941mg |
41% |
| Total Carbohydrate 66g |
24% |
| Dietary Fiber 6g |
22% |
| Total Sugars 6g |
|
| Protein 20g |
|
| Vitamin C 2mg |
11% |
| Calcium 73mg |
6% |
| Iron 5mg |
27% |
| Potassium 177mg |
4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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Dish Photos
