Recipe Details

Prep Time:
15 mins
Cook Time:
25 mins
Total Time:
40 mins
Servings:
8
Yield:
32 cinnamon roll bites

Ingredients

  • 1(16.3 ounce) packagerefrigerated sweet Hawaiian biscuit dough (such as Pillsbury Grands!)

  • 4tablespoonsunsalted butter, melted

  • cupwhite sugar

  • 1tablespoonground cinnamon

  • 1cuppowdered sugar

  • 2tablespoonsmilk

  • 2tablespoonsunsalted butter, softened

  • 1teaspoonvanilla extract

Cooking Directions

  1. Preheat the oven to 375 degrees F (190 degrees C). Lightly coat an 8- or 9-inch square baking pan with cooking spray.

  2. Cut each biscuit into quarters and place in a 1-gallon resealable bag. Add sugar and cinnamon and seal the bag. Shake the bag until biscuits are well coated, then empty the bag onto the prepared pan. Drizzle melted butter over top.

  3. Bake in the preheated oven until golden brown, about 22 minutes.

  4. While the cinnamon roll bites are baking, prepare frosting. Combine powdered sugar, milk, softened butter, and vanilla in a bowl and stir until smooth.

  5. Remove cinnamon roll bites from the oven and spread frosting over top immediately.

  6. Serve warm.

    Easy and Incredible Cinnamon Roll Bites.Allrecipes

Recipe Tip

Any canned biscuit flavor will work if the sweet Hawaiian flavor isn’t available.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe8
Calories175
% Daily Value *
Total Fat
9g
11%
Saturated Fat
6g
28%
Cholesterol
23mg
8%
Sodium
3mg
0%
Total Carbohydrate
25g
9%
Dietary Fiber
1g
2%
Protein
0g
1%
Potassium
13mg
0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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