The Ultimate Pineapple Angel Food Cake Recipe!

This pineapple angel food cake requires just three easy ingredients: cake mix, canned pineapple, and whipped topping.

Recipe Details

Prep Time:
5 mins
Cook Time:
25 mins
Total Time:
30 mins
Servings:
24
Yield:
1 9×13-inch cake

Ingredients

  • cooking spray

  • 1(20 ounce) cancrushed pineapple with juice

  • 1(16 ounce) packageangel food cake mix

  • 1(12 ounce) containerfrozen whipped topping, thawed

Cooking Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Spray a 9×13-inch pan with cooking spray.

  2. Mix pineapple with juice and cake mix together in a large bowl until well combined; pour batter into the prepared pan.

  3. Bake in the preheated oven until golden brown, about 25 minutes. Let cake cool; serve with whipped topping.

    FoodFan

Nutrition Facts

Full Nutrition Label
Servings Per Recipe24
Calories127
% Daily Value *
Total Fat
4g
5%
Saturated Fat
3g
16%
Sodium
166mg
7%
Total Carbohydrate
22g
8%
Dietary Fiber
0g
1%
Total Sugars
18g
Protein
2g
Vitamin C
2mg
11%
Calcium
24mg
2%
Iron
0mg
2%
Potassium
31mg
1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Dish Photos