Recipe Details
Ingredients
-
2tablespoonspowdered sugar
-
1tablespoonunsweetened cocoa powder
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¼teaspoonground cinnamon
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¼teaspoonchili powder
-
1cuphot coffee
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¼cuphalf-and-half creamer
-
whipped cream for topping (optional)
-
cinnamon for sprinkling (optional)
Cooking Directions
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Combine powdered sugar, cocoa powder, cinnamon, and chili powder in the bottom of a mug.
-
Pour hot coffee on top and stir until dissolved. Pour in half-and-half creamer and stir.
-
Top with whipped cream and sprinkle with cinnamon, if desired.
Cook’s Note:
Use flavored creamer to change it up depending on the season.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe1 | |
| Calories81 | |
| % Daily Value * | |
| Total Fat 1g |
1% |
| Saturated Fat 1g |
3% |
| Sodium 13mg |
1% |
| Total Carbohydrate 20g |
7% |
| Dietary Fiber 2g |
8% |
| Protein 2g |
|
| Potassium 214mg |
5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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