Recipe Details
Ingredients
-
2(14.5 ounce) cansstewed tomatoes
-
½onion, finely diced
-
¼cupcanned sliced green chiles, or to taste
-
3tablespoonschopped fresh cilantro
-
½lime, juiced
-
1teaspoonminced garlic
-
1teaspoonsalt
Cooking Directions
-
Place tomatoes, onion, green chiles, cilantro, lime juice, garlic, and salt in a blender or food processor. Blend on low to desired consistency.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe16 | |
| Calories16 | |
| % Daily Value * | |
| Total Fat 0g |
0% |
| Sodium 283mg |
12% |
| Total Carbohydrate 4g |
1% |
| Dietary Fiber 1g |
3% |
| Total Sugars 2g |
|
| Protein 1g |
1% |
| Vitamin C 7mg |
7% |
| Calcium 20mg |
2% |
| Iron 1mg |
4% |
| Potassium 120mg |
3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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