Recipe Details
Ingredients
-
½tablespoonolive oil
-
6ounceshalloumi cheese, cut into 1/2 inch thick sticks
-
2teaspoonsfresh lemon juice
-
¼teaspoondried oregano
-
black pepper to taste
Cooking Directions
-
Heat olive oil in a skillet over medium heat. Add halloumi sticks and cook until the cheese turns light golden brown, 1 to 2 minutes.
-
Sprinkle with lemon juice, oregano, and pepper to serve.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe2 | |
| Calories299 | |
| % Daily Value * | |
| Total Fat 25g |
32% |
| Saturated Fat 13g |
66% |
| Cholesterol 64mg |
21% |
| Sodium 936mg |
41% |
| Total Carbohydrate 3g |
1% |
| Dietary Fiber 0g |
1% |
| Total Sugars 0g |
|
| Protein 18g |
36% |
| Vitamin C 3mg |
3% |
| Calcium 6mg |
0% |
| Iron 0mg |
1% |
| Potassium 16mg |
0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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