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Secret Recipe: The Best Red Cabbage Slaw Ever!

Recipe Details

Prep Time:
15 mins
Additional Time:
4 hrs
Total Time:
4 hrs 15 mins
Servings:
6

Ingredients

  • 1small headred cabbage, thinly sliced and chopped

  • ½cupgrated carrot

  • ½cupmayonnaise

  • ¼cupdried cranberries

  • ¼cupchopped walnuts

  • 1tablespoonmilk, or more as needed

  • 1tablespoonapple cider vinegar

  • 1teaspoonwhite sugar, or more to taste

Cooking Directions

  1. Combine cabbage, carrot, mayonnaise, cranberries, walnuts, milk, cider vinegar, and sugar in a bowl; stir well. Cover and refrigerate until chilled, about 4 hours.

Editor’s Note:

The magazine version of this recipe does not include milk.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe6
Calories216
% Daily Value *
Total Fat
18g 		23%
Saturated Fat
3g 		13%
Cholesterol
7mg 		2%
Sodium
137mg 		6%
Total Carbohydrate
14g 		5%
Dietary Fiber
3g 		10%
Total Sugars
9g
Protein
2g 		5%
Vitamin C
55mg 		61%
Calcium
55mg 		4%
Iron
1mg 		6%
Potassium
288mg 		6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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