Recipe Details
Ingredients
-
6beef short ribs, or more to taste
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salt and pepper to taste
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½cupsoy sauce
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½cupvegetable broth
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2tablespoonsrice vinegar
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¼cupbrown sugar
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5clovesgarlic, minced
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1tablespoonfinely grated ginger
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1teaspooncrushed red pepper flakes
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1tablespoonolive oil
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1teaspoonsesame oil
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1tablespoonpotato starch
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2tablespoonscold water
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2green onion tops, thinly sliced
Cooking Directions
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Season short ribs with salt and pepper on both sides.
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Heat olive oil and sesame oil in a pot over medium-high heat and cook short ribs in batches until browned on all sides, 5 to 8 minutes. Place short ribs in a slow cooker.
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Stir together soy sauce, vegetable broth, rice vinegar, brown sugar, garlic, ginger, and crushed red pepper flakes in a bowl. Pour sauce over short ribs. Cover slow cooker.
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Cook on High until ribs are cooked through, about 4 hours. Remove ribs from sauce and keep warm.
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Pour sauce into a pot and cook on medium-low heat until reduced, about 5 minutes. Remove as much grease as possible. Mix cornstarch and water together in a small bowl until smooth. Pour into sauce and cook until thickened, 1 to 3 minutes.
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Pour sauce over short ribs and sprinkle sliced green onions on top.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe6 | |
| Calories670 | |
| % Daily Value * | |
| Total Fat 55g |
71% |
| Saturated Fat 23g |
113% |
| Cholesterol 116mg |
39% |
| Sodium 1333mg |
58% |
| Total Carbohydrate 14g |
5% |
| Dietary Fiber 1g |
2% |
| Total Sugars 10g |
|
| Protein 28g |
57% |
| Vitamin C 2mg |
2% |
| Calcium 38mg |
3% |
| Iron 4mg |
19% |
| Potassium 370mg |
8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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