Recipe Details
Ingredients
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1tablespoonolive oil
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1smallonion, chopped
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½green bell pepper, chopped
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1clovegarlic, minced, or more to taste
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1poundlean ground beef
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1(8 ounce) cantomato sauce
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6large pitted green olives, quartered
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½cupraisins
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1tablespooncapers (Optional)
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2(1.41 ounce) packagessazon seasoning (such as Goya®)
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1tablespoonground cumin
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1teaspoonwhite sugar
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salt to taste
Cooking Directions
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Gather all ingredients.
Dotdash Meredith Food Studios
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Heat olive oil in a skillet over medium heat; cook and stir onion, bell pepper, and garlic, onion in the hot oil until softened, 5 to 7 minutes.
Dotdash Meredith Food Studios
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Add ground beef into the skillet; cook and stir until crumbly and completely browned, 7 to 10 minutes.
Dotdash Meredith Food Studios
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Stir tomato sauce, olives, raisins, capers, cumin, sazon seasoning, sugar, and salt into the ground beef mixture. Cover the skillet, reduce heat to low, and cook until the mixture is heated through, 5 to 10 minutes.
Dotdash Meredith Food Studios
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe4 | |
| Calories350 | |
| % Daily Value * | |
| Total Fat 19g |
24% |
| Saturated Fat 6g |
30% |
| Cholesterol 74mg |
25% |
| Sodium 3572mg |
155% |
| Total Carbohydrate 24g |
9% |
| Dietary Fiber 2g |
9% |
| Total Sugars 17g |
|
| Protein 24g |
47% |
| Vitamin C 18mg |
20% |
| Calcium 52mg |
4% |
| Iron 4mg |
23% |
| Potassium 691mg |
15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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