Recipe Details
Ingredients
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4cupssliced fresh strawberries
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1(18 3/4 ounce) canready-to-use strawberry glaze
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8Twinkies
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1(8 ounce) packagecream cheese, softened
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1(14 ounce) cansweetened condensed milk
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1(12 ounce) containerfrozen whipped topping, thawed
Cooking Directions
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Combine strawberries and glaze in a small bowl.
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Slice Twinkies in half lengthwise, and place in a single layer over the bottom of a 9×13-inch dish.
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In a mixing bowl, beat cream cheese and condensed milk until smooth. Fold in whipped topping and spread mixture over Twinkies. Spoon berries over cream cheese mixture. Cover and chill 30 minutes or more. Refrigerate leftovers.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe18 | |
| Calories292 | |
| % Daily Value * | |
| Total Fat 13g |
17% |
| Saturated Fat 9g |
43% |
| Cholesterol 24mg |
8% |
| Sodium 168mg |
7% |
| Total Carbohydrate 40g |
15% |
| Dietary Fiber 1g |
3% |
| Total Sugars 27g |
|
| Protein 4g |
7% |
| Vitamin C 22mg |
25% |
| Calcium 87mg |
7% |
| Iron 1mg |
3% |
| Potassium 172mg |
4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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Dish Photos
