Irresistible Spinach Bacon Egg Delight

Recipe Details

Prep Time:
15 mins
Cook Time:
50 mins
Total Time:
1 hr 5 mins
Servings:
12
Yield:
1 9×13-inch pan

Ingredients

  • ½poundbacon

  • 1red bell pepper, chopped

  • ¼cupminced onion

  • 1(10 ounce) packagefrozen chopped spinach, thawed and drained

  • 8largeeggs

  • ¾cupwhole milk

  • 1teaspoongarlic salt

  • ¼teaspoonground black pepper

  • ½cupshredded Monterey Jack cheese

  • ¼cupfinely shredded Asiago cheese

Cooking Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9×13-inch baking pan.

  2. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Transfer bacon to a paper towel-lined plate and drain grease from the skillet. Chop bacon; set aside.

  3. Sauté bell pepper and onion in the same skillet over medium-high heat until tender, 5 to 10 minutes. Spread spinach into the bottom of the prepared baking pan; top with bacon and bell pepper mixture.

  4. Beat eggs in a bowl with a fork. Add milk, garlic salt, and pepper to eggs and beat until well combined. Pour egg mixture over bacon mixture and sprinkle with Monterey Jack cheese and Asiago cheese.

  5. Bake in the preheated oven until a knife inserted into the center comes out clean, 35 to 45 minutes.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe12
Calories181
% Daily Value *
Total Fat
15g
19%
Saturated Fat
6g
28%
Cholesterol
145mg
48%
Sodium
432mg
19%
Total Carbohydrate
3g
1%
Dietary Fiber
1g
4%
Total Sugars
2g
Protein
10g
19%
Vitamin C
14mg
16%
Calcium
120mg
9%
Iron
1mg
7%
Potassium
219mg
5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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