Recipe Details
Ingredients
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2cooked skinless, boneless chicken breast halves, cubed
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1cupmayonnaise
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1cupsour cream
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1(10.5 ounce) can condensed cream of chicken soup
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2cupscooked white rice
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¼cupslivered almonds
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2cupsshredded mozzarella cheese
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2cupsshredded Cheddar cheese
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2cupscrushed potato chips
Cooking Directions
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Preheat the oven to 350 degrees F (175 degrees C).
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Mix chicken, mayonnaise, sour cream, condensed soup, rice, almonds, and mozzarella cheese in a large casserole dish. Layer with Cheddar cheese and top with potato chips.
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Bake in the preheated oven until bubbly and golden brown, about 35 minutes.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe8 | |
Calories689 | |
% Daily Value * | |
Total Fat 54g |
69% |
Saturated Fat 19g |
94% |
Cholesterol 95mg |
32% |
Sodium 868mg |
38% |
Total Carbohydrate 25g |
9% |
Dietary Fiber 1g |
4% |
Total Sugars 1g |
|
Protein 26g |
53% |
Vitamin C 3mg |
3% |
Calcium 487mg |
37% |
Iron 2mg |
11% |
Potassium 450mg |
10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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