Recipe Details
Ingredients
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2naan breads
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2teaspoonsolive oil, or as needed
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1green onion, sliced
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1clovegarlic, finely chopped
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8slicesmozzarella cheese
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1largeroma tomato, thinly sliced
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salt and ground black pepper to taste
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1sliceprosciutto, sliced
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6leavesfresh basil, roughly chopped
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2tablespoonsgrated Parmesan cheese
Cooking Directions
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Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
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Place naan breads on the prepared baking sheet; brush each with olive oil. Sprinkle green onion and garlic over each naan. Arrange 4 slices mozzarella cheese onto each naan; top with tomato slices. Season tomatoes with salt and pepper. Top tomato layers with prosciutto, basil, and Parmesan cheese.
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Bake in the preheated oven until pizza is crispy on the edges and cheese is melted, about 8 minutes. Turn on the oven’s broiler and broil until cheese is lightly browned and bubbling, about 2 minutes.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe2 | |
| Calories626 | |
| % Daily Value * | |
| Total Fat 29g |
38% |
| Saturated Fat 14g |
69% |
| Cholesterol 92mg |
31% |
| Sodium 1222mg |
53% |
| Total Carbohydrate 50g |
18% |
| Dietary Fiber 9g |
31% |
| Total Sugars 5g |
|
| Protein 41g |
82% |
| Vitamin C 7mg |
7% |
| Calcium 946mg |
73% |
| Iron 1mg |
3% |
| Potassium 217mg |
5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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