Recipe Details
Ingredients
-
2 ⅓cupsbaking mix (such as Bisquick®)
-
⅔cupmilk
-
2largeeggs
-
3tablespoonswhite sugar
-
3tablespoonsunsalted butter, melted
Cooking Directions
-
Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
-
Mix baking mix, milk, eggs, sugar, and butter together in a bowl. Drop into 6 mounds on the prepared baking sheet.
-
Bake in the preheated oven until golden, about 10 minutes. Let cool before splitting and filling.
Cook’s Note:
Dough can also be pressed into an ungreased 8×8-inch pan and baked for 15 to 20 minutes. Cool, then cut and fill as desired.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe6 | |
| Calories303 | |
| % Daily Value * | |
| Total Fat 15g |
19% |
| Saturated Fat 6g |
32% |
| Cholesterol 79mg |
26% |
| Sodium 623mg |
27% |
| Total Carbohydrate 36g |
13% |
| Dietary Fiber 1g |
3% |
| Total Sugars 9g |
|
| Protein 6g |
13% |
| Vitamin C 0mg |
0% |
| Calcium 113mg |
9% |
| Iron 2mg |
11% |
| Potassium 124mg |
3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
Dish Photos
