Everyday Cooking

Irresistible Beefy Noodles: A Must-Try Casser

Perfect for chilly evenings, this hearty beef noodle casserole made with always smooth, firm, and delicious No Yolks Noodles will warm the soul.

Recipe Details

Prep Time:
10 mins
Cook Time:
40 mins
Total Time:
50 mins
Servings:
4

Ingredients

  • 6ouncesNO YOLKS® Extra Broad Noodles

  • 1poundground beef

  • 1smallonion, chopped

  • 1clovegarlic, minced

  • ½teaspoonoregano

  • ½teaspoonsalt

  • 1(15 ounce) cantomato sauce

  • ⅓cupwater

  • 1cupshredded Cheddar cheese

Cooking Directions

  1. Fill a large pot with lightly salted water and bring to a rapid boil. Cook noodles at a boil until tender yet firm to the bite, 7 to 9 minutes, or according to package directions.

  2. Preheat the oven to 375 degrees F (190 degrees C).

  3. Heat a large skillet over medium heat and brown beef with onion, garlic, oregano, and salt. Stir in tomato sauce, water, and cooked noodles. Pour into a casserole dish and top with shredded Cheddar cheese.

  4. Bake in the preheated oven until casserole is bubbling, about 20 minutes.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe4
Calories644
% Daily Value *
Total Fat
35g 		44%
Saturated Fat
18g 		92%
Cholesterol
135mg 		45%
Sodium
1309mg 		57%
Total Carbohydrate
40g 		14%
Dietary Fiber
4g 		15%
Total Sugars
5g
Protein
42g
Vitamin C
9mg 		45%
Calcium
471mg 		36%
Iron
4mg 		19%
Potassium
669mg 		14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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