Irresistible Air-Fried Korean Wings: A Game-Changing Recipe

Recipe Details

Prep Time:
10 mins
Cook Time:
40 mins
Total Time:
50 mins
Servings:
4
Yield:
4 servings

Ingredients

  • ¼cuphot honey (such as Mike’s Hot Honey®)

  • 3tablespoonsgochujang (Korean hot pepper paste)

  • 1tablespoonbrown sugar

  • 1tablespoonsoy sauce

  • 1teaspoonlemon juice

  • 2teaspoonsminced garlic

  • 1teaspoonminced fresh ginger root

  • ½teaspoonsalt

  • ¼teaspoonblack pepper

  • ¼cupfinely chopped green onions (green part only)

  • 2poundschicken wings

  • 1teaspoonsalt

  • 1teaspoongarlic powder

  • 1teaspoononion powder

  • ½teaspoonblack pepper

  • ½cupcornstarch

  • 2tablespoonschopped green onions

  • 1teaspoonsesame seeds

Cooking Directions

  1. Combine hot honey, gochujang, brown sugar, soy sauce, lemon juice, garlic, ginger, salt, and black pepper in a saucepan. Bring sauce to a boil over medium heat, reduce heat, and simmer for 5 minutes. Add green onions and stir.

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  2. Preheat air fryer to 400 degrees F (200 degrees C).

  3. Place wings in a large bowl and toss with salt, garlic powder, onion powder and black pepper.

    Dotdash Meredith Food Studios

  4. Add cornstarch and toss wings until fully coated.

  5. Shake each wing and place in the air fryer basket, making sure they are not touching; cook in batches if necessary.

    Dotdash Meredith Food Studios

  6. Fry in the preheated air fryer for 10 minutes, shake basket, and fry an additional 10 minutes. Flip wings over and fry until chicken is cooked through and juices run clear, 7 to 8 more minutes.

    Dotdash Meredith Food Studios

    Dotdash Meredith Food Studios

  7. Toss wings in the sauce and garnish with chopped green onions and sesame seeds. Serve with remaining sauce on the side.

    Dotdash Meredith Food Studios

Nutrition Facts

Full Nutrition Label
Servings Per Recipe4
Calories347
% Daily Value *
Total Fat
12g
15%
Saturated Fat
3g
16%
Cholesterol
48mg
16%
Sodium
1247mg
54%
Total Carbohydrate
45g
16%
Dietary Fiber
1g
3%
Total Sugars
24g
Protein
16g
32%
Vitamin C
3mg
4%
Calcium
35mg
3%
Iron
1mg
8%
Potassium
186mg
4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Dish Photos