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Indulgent Chess Cake: Decadent Recipe Revealed!

Recipe Details

Prep Time:
15 mins
Cook Time:
1 hr
Total Time:
1 hr 15 mins
Servings:
18
Yield:
1 9×13-inch cake

Ingredients

  • 1tablespoonflour, or as needed to coat the pan

  • 1(15.25 ounce) packageyellow cake mix

  • 4largeeggs, divided

  • 1cupbutter, melted, divided

  • 1(8 ounce) packagecream cheese, softened

  • 4cupsconfectioners’ sugar

Cooking Directions

  1. Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a 9×13-inch pan.

  2. Mix together cake mix, 2 eggs, and 1/2 cup melted butter in a large bowl. Pour into the prepared pan.

  3. Beat cream cheese in another bowl until smooth. Blend in remaining 1/2 cup melted butter and 2 eggs. Gradually beat in confectioners’ sugar. Pour over cake mixture already in the pan.

  4. Bake in the preheated oven for 1 hour. Allow to cool.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe18
Calories378
% Daily Value *
Total Fat
19g 		24%
Saturated Fat
10g 		51%
Cholesterol
83mg 		28%
Sodium
314mg 		14%
Total Carbohydrate
49g 		18%
Dietary Fiber
0g 		1%
Total Sugars
39g
Protein
4g 		7%
Vitamin C
0mg 		0%
Calcium
58mg 		4%
Iron
1mg 		4%
Potassium
57mg 		1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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