Side Dish

Grill Perfect Stuffed Cabbage

These foil-wrapped cabbage wedges are great for cooking on a grill or campfire stove.

Recipe Details

Prep Time:
10 mins
Cook Time:
40 mins
Total Time:
50 mins
Servings:
4

Ingredients

  • 2tablespoonsgrated Parmesan cheese

  • ½teaspoonsalt

  • ½teaspoongarlic powder

  • ¼teaspoonground black pepper

  • 4teaspoonsbutter, softened

  • 1headcabbage, cored and quartered

  • 4slicesbacon

  • 4sheetsheavy-duty aluminum foil

Cooking Directions

  1. Preheat an outdoor grill for medium-high heat and lightly oil the grate.

  2. Mix Parmesan cheese, salt, garlic powder, and pepper together in a bowl.

  3. Spread butter over the cut sides of each cabbage wedge, then sprinkle with Parmesan mixture and wrap with a bacon slice. Wrap each wedge in foil.

  4. Cook cabbage on the preheated grill until tender in the middle and bacon is crisp, about 40 minutes, turning halfway through.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe4
Calories171
% Daily Value *
Total Fat
9g 		11%
Saturated Fat
4g 		22%
Cholesterol
23mg 		8%
Sodium
619mg 		27%
Total Carbohydrate
18g 		6%
Dietary Fiber
7g 		26%
Total Sugars
10g
Protein
8g
Vitamin C
108mg 		541%
Calcium
149mg 		11%
Iron
2mg 		9%
Potassium
562mg 		12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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