Recipe Details
Ingredients
-
2cupswhite sugar
-
½cupmilk
-
¼cupbutter
-
2tablespoonsunsweetened cocoa powder
-
3cupsquick cooking oats
-
½cuppeanut butter
-
1teaspoonvanilla extract
-
1cupchopped walnuts (Optional)
Cooking Directions
-
Combine sugar, milk, butter and cocoa in a saucepan and bring to a boil, cooking 1 minute.
-
Remove from heat and add remaining ingredients. Stir and mix well.
-
Drop by teaspoons onto wax paper, letting stand 30 minutes or when dry and cool. Store in well-sealed container.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe12 | |
| Calories375 | |
| % Daily Value * | |
| Total Fat 17g |
22% |
| Saturated Fat 5g |
23% |
| Cholesterol 11mg |
4% |
| Sodium 82mg |
4% |
| Total Carbohydrate 52g |
19% |
| Dietary Fiber 4g |
13% |
| Total Sugars 35g |
|
| Protein 7g |
15% |
| Vitamin C 0mg |
0% |
| Calcium 39mg |
3% |
| Iron 2mg |
8% |
| Potassium 217mg |
5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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