Cheesy Broccoli Chicken Casserole: A Mouthwatering Delight

Recipe Details

Prep Time:
5 mins
Cook Time:
30 mins
Total Time:
35 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 1 ½cups2% milk

  • ¼cupall-purpose flour

  • 3tablespoonsCountry Crock® Spread, divided

  • 2cupscut-up cooked chicken breast

  • 4cupsvegetables such as broccoli florets and red bell peppers

  • 2 ¼cupsfinely shredded low-fat Cheddar cheese, divided

  • 1tablespoononion powder

  • ¼cuppanko bread crumbs

Cooking Directions

  1. Preheat oven to 425 degrees. Melt 2 tablespoons Country Crock® Spread in large nonstick skillet and saute broccoli and red bell pepper until crisp tender. Whisk milk and flour in large bowl. Add chicken, cooked vegetables, 2 cups cheese, and onion powder; toss to mix. Pour into 8-inch baking dish.

  2. Combine panko crumbs, remaining 1 tablespoon Spread and remaining 1/4 cup cheese in small cup. Sprinkle over top of casserole.

  3. Bake 30 to 35 minutes or until crumbs are golden and mixture is bubbly around edges.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe4
Calories370
% Daily Value *
Total Fat
16g
20%
Saturated Fat
6g
31%
Cholesterol
56mg
19%
Sodium
603mg
26%
Total Carbohydrate
24g
9%
Dietary Fiber
3g
10%
Total Sugars
7g
Protein
36g
71%
Vitamin C
83mg
92%
Calcium
427mg
33%
Iron
2mg
10%
Potassium
577mg
12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Dish Photos