Recipe Details
Ingredients
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1 ¼cupsapplesauce
-
1cupwhite sugar
-
½cupvegetable oil
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2largeeggs
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3tablespoonsmilk
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2cupsall-purpose flour
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1teaspoonbaking soda
-
½teaspoonbaking powder
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½teaspoonground cinnamon
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¼teaspoonground nutmeg
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¼teaspoonground allspice
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¼teaspoonsalt
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½cupchopped pecans
Cooking Directions
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Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9×5-inch loaf pan.
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Combine applesauce, sugar, oil, eggs, and milk in a large bowl; beat well. Sift in flour, baking soda, baking powder, cinnamon, nutmeg, allspice, and salt; stir until smooth. Fold in pecans. Pour batter into the prepared loaf pan.
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Bake in the preheated oven until a toothpick inserted into the center of the loaf comes out clean, about 1 hour.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe12 | |
| Calories281 | |
| % Daily Value * | |
| Total Fat 14g |
18% |
| Saturated Fat 2g |
10% |
| Cholesterol 31mg |
10% |
| Sodium 188mg |
8% |
| Total Carbohydrate 37g |
13% |
| Dietary Fiber 1g |
5% |
| Total Sugars 20g |
|
| Protein 4g |
8% |
| Vitamin C 0mg |
0% |
| Calcium 29mg |
2% |
| Iron 1mg |
7% |
| Potassium 80mg |
2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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