5-Minute Game-Changing Eggnog Recipe: You Won

Recipe Details

Prep Time:

5 mins

Cook Time:

10 mins

Additional Time:

4 hrs

Total Time:

4 hrs 15 mins

Servings:

Ingredients

4eggs
½cupwhite sugar
½cuprum, or to taste
4cupsmilk
1tablespoonground nutmeg

Cooking Directions

Whip eggs, sugar, and rum in high-powered blender on High until a thick custard forms, about 4 minutes.
Pour milk and add nutmeg to custard; blend on Medium until well-mixed, about 2 minutes. Increase the speed to High for 1 minute.
Chill for 4 hours before serving.

Tips

Substitute brown sugar for white sugar if preferred.

Editor’s Note:

This recipe contains raw egg. We recommend that young children, older adults, and people who are pregnant or immunocompromised do not consume raw egg. Learn more about egg safety from our article, How to Make Your Eggs Safe.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe5
Calories293
% Daily Value *
Total Fat 9g	11%
Saturated Fat 4g	21%
Cholesterol 164mg	55%
Sodium 137mg	6%
Total Carbohydrate 30g	11%
Dietary Fiber 0g	1%
Total Sugars 30g
Protein 12g	23%
Vitamin C 0mg	0%
Calcium 253mg	19%
Iron 1mg	5%
Potassium 354mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.