Recipe Details
Ingredients
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cooking spray
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4slicesbacon
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1(14 ounce) packagefresh or thawed frozen pizza dough
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1cupprepared mashed potatoes
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1cupshredded Cheddar cheese
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¼cupsour cream, for topping
Cooking Directions
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Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a pizza pan or baking sheet with cooking spray.
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Cook bacon in a large deep skillet over medium heat until crisp, 7 to 9 minutes. Drain on a paper towel-lined plate.
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Roll pizza dough into a large circle. Place dough onto the prepared pizza pan. Spread mashed potatoes over dough, leaving a small bit of crust uncovered around the outside if desired. Sprinkle Cheddar cheese over potatoes. Crumble bacon and sprinkle over top.
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Bake in the preheated oven until cheese is melted and bubbly, about 20 minutes.
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Remove from the oven and let cool for 2 minutes before slicing into 8 wedges. Top each wedge with 1/2 tablespoon of sour cream.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe8 | |
| Calories250 | |
| % Daily Value * | |
| Total Fat 10g |
13% |
| Saturated Fat 5g |
23% |
| Cholesterol 24mg |
8% |
| Sodium 608mg |
26% |
| Total Carbohydrate 29g |
10% |
| Dietary Fiber 1g |
4% |
| Total Sugars 3g |
|
| Protein 10g |
|
| Vitamin C 2mg |
9% |
| Calcium 117mg |
9% |
| Iron 2mg |
8% |
| Potassium 129mg |
3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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