Recipe Details
Ingredients
-
1(12 inch)pre-baked pizza crust
-
1cupspicy barbeque sauce
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2skinless boneless chicken breast halves, cooked and cubed
-
1cupsliced pepperoncini peppers
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1cupchopped red onion
-
½cupchopped fresh cilantro
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2cupsshredded Colby-Jack cheese
Cooking Directions
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Preheat the oven to 350 degrees F (175 degrees C).
-
Place pizza crust on a baking sheet. Spread barbeque sauce on crust. Top with chicken, pepperoncini peppers, onion, and cilantro. Cover with Colby-Jack cheese.
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Bake in the preheated oven until cheese is melted and bubbly, about 15 minutes.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe8 | |
| Calories385 | |
| % Daily Value * | |
| Total Fat 16g |
21% |
| Saturated Fat 9g |
46% |
| Cholesterol 58mg |
19% |
| Sodium 1666mg |
72% |
| Total Carbohydrate 38g |
14% |
| Dietary Fiber 2g |
6% |
| Total Sugars 9g |
|
| Protein 23g |
45% |
| Vitamin C 3mg |
3% |
| Calcium 24mg |
2% |
| Iron 1mg |
4% |
| Potassium 94mg |
2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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