Recipe Details

Prep Time:
10 mins
Total Time:
10 mins
Servings:
6

Ingredients

  • 2 ½ouncesblue cheese

  • 3tablespoonsbuttermilk

  • 3tablespoonssour cream

  • 2tablespoonsmayonnaise

  • 2teaspoonswhite wine vinegar

  • ¼teaspoonsugar

  • teaspoongarlic powder

  • salt and freshly ground black pepper

Cooking Directions

  1. In a small bowl, mash blue cheese and buttermilk together with a fork until mixture resembles large-curd cottage cheese.

    Dotdash Meredith Food Studios

  2. Stir in sour cream, mayonnaise, vinegar, sugar, and garlic powder until well blended. Season to taste with salt and pepper.

    Dotdash Meredith Food Studios

  3. Enjoy!

    DOTDASH MEREDITH FOOD STUDIOS 

Note

Whole milk may be used in place of buttermilk for a milder flavor. Dressing may be refrigerated in an air-tight container for up to two weeks.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe6
Calories93
% Daily Value *
Total Fat
9g
11%
Saturated Fat
4g
19%
Cholesterol
14mg
5%
Sodium
251mg
11%
Total Carbohydrate
1g
0%
Total Sugars
1g
Protein
3g
6%
Vitamin C
0mg
0%
Calcium
80mg
6%
Iron
0mg
1%
Potassium
53mg
1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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