Cuisine

Unbelievably Flavorful Slow Cooker Chile Verde Recipe

This slow cooker chili verde recipe is easy to make. It is a delightful blend of Mexican flavors without all of the hard work.

Recipe Details

Prep Time:
20 mins
Cook Time:
7 hrs 10 mins
Total Time:
7 hrs 30 mins
Servings:
8

Ingredients

  • 3tablespoonsolive oil

  • ½cuponion, chopped

  • 2clovesgarlic, minced

  • 3poundsboneless pork shoulder, cubed

  • 5(7 ounce) cansgreen salsa

  • 1(14.5 ounce) candiced tomatoes

  • 1(4 ounce) candiced jalapeno peppers

Cooking Directions

  1. Heat olive oil in a large skillet or Dutch oven over medium heat. Cook and stir onion and garlic in hot oil until fragrant, about 2 minutes. Add pork and cook, stirring occasionally, until browned on all sides. Transfer pork mixture to a slow cooker and stir in salsa, tomatoes, and jalapeño peppers.

  2. Cover and cook on High for 3 hours. Reduce to Low and cook, 4 to 5 more hours.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe8
Calories265
% Daily Value *
Total Fat
12g 		16%
Saturated Fat
3g 		17%
Cholesterol
64mg 		21%
Sodium
765mg 		33%
Total Carbohydrate
12g 		4%
Dietary Fiber
1g 		4%
Total Sugars
6g
Protein
23g
Vitamin C
6mg 		32%
Calcium
39mg 		3%
Iron
2mg 		13%
Potassium
387mg 		8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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