Recipe Details
Ingredients
-
½cupcream cheese, softened
-
½cupwhole-berry cranberry sauce
-
4(10 inch)flour tortillas
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12ouncesthinly sliced roast turkey
-
4ouncesthinly sliced Swiss cheese, chopped
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2ouncesthinly sliced Granny Smith apple
Cooking Directions
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Mix cream cheese and cranberry sauce together in a bowl until well combined.
-
Spread 1/4 of the cream cheese mixture over the entire surface of each tortilla, then cover with turkey, Swiss, and apple. Roll tortillas tightly over fillings and wrap in plastic wrap; refrigerate for at least 1 hour.
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Unwrap tortillas; slice each one into eight pieces and serve.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe32 | |
| Calories564 | |
| % Daily Value * | |
| Total Fat 25g |
32% |
| Saturated Fat 14g |
68% |
| Cholesterol 92mg |
31% |
| Sodium 1593mg |
69% |
| Total Carbohydrate 56g |
20% |
| Dietary Fiber 3g |
10% |
| Protein 30g |
|
| Vitamin C 1mg |
4% |
| Calcium 352mg |
27% |
| Iron 4mg |
24% |
| Potassium 402mg |
9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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