Recipe Details
Ingredients
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2 ¼cupspacked dark brown sugar
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1cupwhite sugar
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3cupsall-purpose flour
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½teaspoonbaking powder
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1cupbutter
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½cupshortening
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5eggs
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1cupmilk
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1teaspoonvanilla extract
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1cupchopped pecans
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1cupwhite sugar
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1cuppacked brown sugar
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½cupbutter
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½cupevaporated milk
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1teaspoonvanilla extract
Cooking Directions
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Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10 inch tube pan.
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Cream together 1cup butter or margarine, shortening, brown sugar, and 1 cup white sugar. Add eggs one at a time, beating well after each addition. Stir in 1 teaspoon vanilla.
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Sift 2 1/2 cups of the flour and baking powder. Add alternately with milk to the creamed mixture. Stir 1/2 cup flour with the chopped pecans, then fold into the batter. Pour into prepared pan.
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Bake in preheated oven for 60 to 90 minutes, or until a toothpick inserted into the center comes out clean. Let stand in pan 10 minutes, and then turn out onto a wire rack and cool completely.
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To Make Frosting: In a small saucepan, beat 1 cup brown sugar, 1 cup white sugar, butter or margarine, and milk together. Bring to a rolling boil, and cook for one minute. Remove from heat, and stir in vanilla. Cool, then beat until thickened. Add a little milk if it too thick. Spread on cake.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe14 | |
Calories743 | |
% Daily Value * | |
Total Fat 36g |
46% |
Saturated Fat 16g |
80% |
Cholesterol 123mg |
41% |
Sodium 214mg |
9% |
Total Carbohydrate 102g |
37% |
Dietary Fiber 2g |
5% |
Total Sugars 80g |
|
Protein 7g |
14% |
Vitamin C 0mg |
0% |
Calcium 121mg |
9% |
Iron 2mg |
12% |
Potassium 213mg |
5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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